Cold fruit soup

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Are you ready!?! It is delicious, seriously.
3 granny smith apples cook in a little water with 2 shakes cinnamon and one shake clove. I had a cucumber which I don’t like but figured it would be good in soup and it is. Take off green skin and cook with apple.
When soft blend.
Add 2 cups frozen or fresh blueberries and blend. Put in refrigerator to get cold. Before serving swirl  a teaspoon of Greek or any kind you like yogurt.  Enjoy cold.

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